Many people like to choose where they dine based on a chef’s credentials, many others could care less or wouldn’t even know who those chefs are, no matter how many reality shows they’ve chopped their way through. Because I am… Continue reading…
a trio of treasures
Spring is in the air–well, sort of–and after the horrible winter we’ve had here in the northeast, everyone is itching to go out and get reconnected. Catching up with old friends, while getting some new food inspiration is one of… Continue reading…