Creamy Polenta with Roasted Mushrooms and Asparagus It’s one of those in-between times of year. Spring is here, yet still finding its footing. Days are balmy, but it cools down at night. I love it. While I rediscover the new season’s bounty,… Continue reading…
mon petit chou fleur
Cauliflower Steaks with Herbed Cauliflower Purée Finally the produce stands are showing signs of spring. Bountiful in the market these days are snowy white heads of cauliflower; they inspire me to try new ways to showcase their beauty. So I… Continue reading…
throwback triptych
The wicked winter has taken its toll on me: I am very much under the weather. But I couldn’t leave you without some cooking inspiration this week. So here I share (or re-share) three posts from Februaries past. I can proudly… Continue reading…
decadent delight
Once in a while, we all deserve to indulge a little. You know you want to. I reserve this rich and luscious casserole for special occasions, particularly when little kids are involved–it’s a good excuse. Definitely not on any weight-conscious… Continue reading…
i scream, you scream
The dog days have finally arrived and I have to say I don’t mind the heat too much. But when the humidity kicks up here in the Northeast, I want to run and hide. Take refuge from the swelter and treat yourself… Continue reading…