Grapefruit, Fennel & Avocado Salad with Baby Kale The thaw is finally happening. Days are getting longer and temps are trending warmer. I’m trying to spring back to life too. I look forward to gentler days of soft breezes, baby blossoms and… Continue reading…
throwback triptych
The wicked winter has taken its toll on me: I am very much under the weather. But I couldn’t leave you without some cooking inspiration this week. So here I share (or re-share) three posts from Februaries past. I can proudly… Continue reading…
the soup before the storm
The first time I tasted Harira was when my mother-in-law served it as the first course of a holiday meal. It was a revelation to me. A dense, rich soup so laden with meaty chick peas, lentils, and gamey chunks… Continue reading…
thrill of the grill
The end of summer is near and my barbecue apathy is full on. No more hot dogs or hamburgs for me–the thrill is gone, baby. To get those coals fired up, I’m gonna need some new inspiration. You wouldn’t think… Continue reading…