Many people like to choose where they dine based on a chef’s credentials, many others could care less or wouldn’t even know who those chefs are, no matter how many reality shows they’ve chopped their way through. Because I am… Continue reading…
my new favorite
In case you haven’t noticed, I’ve been into roasting tomatoes lately. So easy to do–such a big flavor payoff. It’s been fun playing with different ways to use these yummy jewels. When I think aboutĀ putting together ingredients that will complement… Continue reading…